Bhimas Cook

Cooking from the Kitchen of Bhimas

Tagged: Fermented Foods

Soft and healthy Ragi Idli served with coconut chutney and sambar 0

South Indian Recipes

Soft & Healthy Ragi Idli Recipe

Learn how to make soft, fluffy, and nutritious Ragi Idli (Nachni Idli) with step-by-step instructions. A wholesome South Indian breakfast rich in calcium, fiber, and protein. Ragi Idli, also known as Nachni Idli, is...