Cilantro Lime Rice Recipe With Chicken Easy Cooking Home

Know the details about the Cilantro Lime Rice Recipe With Chicken Easy Cooking Home, Cilantro Lime Rice Recipe With Chicken Home Cooking

Cilantro Lime Rice Recipe with Chicken: A Delightful Dish

Introduction

Cilantro lime rice with chicken is a vibrant, flavorful dish that combines tender chicken with zesty cilantro lime rice. It’s perfect for a quick weeknight dinner or a special occasion meal. This blog post provides a comprehensive guide on preparing cilantro lime rice with chicken, covering its history, importance, ingredients, nutritional information, and detailed cooking instructions.

Cilantro Lime Rice Recipe With Chicken Easy Cooking Home

About Cilantro Lime Rice with Chicken

Cilantro lime rice with chicken brings together the refreshing flavors of cilantro and lime with juicy, seasoned chicken. This dish is not only delicious but also nutritious, making it a favorite in many households. It’s versatile and pairs well with various sides and salads.

History and Importance

The origins of cilantro lime rice can be traced back to Mexican cuisine, where it’s often served alongside tacos and burritos. Adding chicken to this dish enhances its protein content and makes it a complete meal. The combination of fresh herbs, citrus, and tender meat offers a perfect balance of flavors, making it popular across different cuisines.

Items Required and Quantities

Ingredients List:

• Basmati Rice: 1 cup
• Chicken Breasts: 2 pieces (boneless, skinless)
• Chicken Broth: 2 cups
• Fresh Cilantro Leaves: 1 cup (packed)
• Lime Juice: 2 tablespoons
• Olive Oil: 2 tablespoons
• Onion: 1 small, finely chopped
• Garlic: 2 cloves, minced
• Salt: 1 teaspoon (divided)
• Black Pepper: 1/2 teaspoon (divided)
• Cumin Powder: 1 teaspoon
• Paprika: 1 teaspoon

Nutritional Information

• Calories: 350 per serving (1 cup)
• Proteins: 25 grams
• Carbohydrates: 42 grams
• Fats: 10 grams
• Fiber: 2 grams
• Vitamins: Rich in Vitamin A and C from cilantro

Cooking and Preparation Time

• Preparation Time: 15 minutes
• Cooking Time: 30 minutes
• Total Time: 45 minutes

Cooking Procedure Overview

This recipe involves cooking the chicken, preparing cilantro lime rice, and combining them to create a delicious and nutritious dish.

Detailed Step-by-Step Cooking Procedure

Step 1: Cook the Rice

1. Rinse 1 cup of basmati rice under cold water until the water runs clear.
2. In a medium-sized pot, bring 2 cups of chicken broth to a boil.
3. Add the rinsed rice to the boiling broth.
4. Reduce the heat to low, cover, and let it simmer for about 15 minutes or until the rice is tender and broth is absorbed.
5. Remove from heat and let it sit covered for an additional 5 minutes.

Step 2: Prepare the Chicken

1. Season 2 boneless, skinless chicken breasts with 1/2 teaspoon salt, 1/2 teaspoon black pepper, 1 teaspoon cumin powder, and 1 teaspoon paprika.
2. Heat 2 tablespoons of olive oil in a pan over medium heat.
3. Add the seasoned chicken breasts to the pan.
4. Cook for about 6-7 minutes on each side, until the chicken is cooked through and no longer pink inside.
5. Remove the chicken from the pan and let it rest for a few minutes before slicing it into strips.

Step 3: Prepare the Cilantro-Lime Mixture

1. While the rice cooks, finely chop 1 cup of fresh cilantro leaves.
2. In the same pan used for the chicken, add 1 small finely chopped onion and sauté until translucent.
3. Add 2 minced garlic cloves and sauté for another minute.
4. Stir in the chopped cilantro, 2 tablespoons of lime juice, 1/2 teaspoon salt, and 1/2 teaspoon black pepper.
5. Cook for 2-3 minutes until the cilantro wilts slightly and releases its aroma.

Step 4: Combine and Serve

1. Fluff the cooked rice with a fork.
2. Add the cilantro-lime mixture to the rice and gently mix until well combined.
3. Place the sliced chicken on top of the cilantro lime rice.
4. Taste and adjust seasoning if needed.

Tips for Perfect Cilantro Lime Rice with Chicken

• Use fresh cilantro and lime for the best flavor.
• Ensure the rice is well-cooked but not mushy.
• Let the chicken rest before slicing to retain its juices.

Serving Procedure and Decoration Ideas

Serve cilantro lime rice with chicken hot as a main dish. Garnish with additional fresh cilantro leaves and lime wedges for a decorative touch. You can also add a sprinkle of finely chopped red bell peppers or corn kernels to enhance the presentation.

Recipe Health Tips

• Use brown rice instead of white for added fiber and nutrients.
• Substitute olive oil with a healthier option like avocado oil.
• Opt for low-sodium chicken broth to control salt intake.

Things to Know

1. Freshness: Always use fresh cilantro and lime for optimal flavor.
2. Storage: Store leftover cilantro lime rice with chicken in an airtight container in the refrigerator for up to 3 days.
3. Reheating: Reheat in a microwave or on the stovetop with a splash of water to prevent drying.

Frequently Asked Questions (FAQ)

Q: Can I use vegetable broth instead of chicken broth? A: Yes, you can substitute vegetable broth to make the dish vegetarian-friendly (excluding chicken).

Q: Is cilantro lime rice with chicken suitable for meal prep? A: Yes, cilantro lime rice with chicken can be prepared in advance and stored for later use. Reheat before serving.

Q: Can I add other ingredients to the rice? A: Absolutely! You can add ingredients like corn, bell peppers, or black beans to enhance the flavor and texture.

Q: How do I make the dish spicier? A: Add finely chopped jalapeños or a dash of cayenne pepper to the cilantro-lime mixture for extra heat.

Q: What sides pair well with cilantro lime rice with chicken? A: Grilled vegetables, avocado salad, or a simple green salad are excellent choices.

Cilantro lime rice with chicken is a delicious and versatile dish that enhances any meal. Its simple ingredients and easy preparation make it a go-to recipe for both everyday dinners and special occasions. Follow this detailed guide to create a vibrant and flavorful dish that everyone will love.

Coriander Rice Recipe South Indian Style Easy Home Cooking