Sakkarai Pongal Brahmin Recipe With Jaggery Easy
Sakkarai Pongal Brahmin Recipe is a traditional South Indian sweet made with rice, yellow moong dal, jaggery and ghee.
Cooking from the Kitchen of Bhimas
Sakkarai Pongal Brahmin Recipe is a traditional South Indian sweet made with rice, yellow moong dal, jaggery and ghee.
Sweet Pongal Recipe Cow Milk style is a heart-warming South Indian festive dessert that captures the spirit of harvest celebrations and family gatherings.
Cherupayar Parippu Payasam Coconut is a traditional Kerala dessert made from split moong dal (cherupayar parippu), rich jaggery, and creamy coconut…
Cherupayar Parippu Payasam Cow Milk is a traditional South Indian dessert recipe featuring moong dal cooked with milk and sweetened with jaggery to…
Paruppu Payasam Javvarisi Hotel Style Recipe Easy And Authentic is a rich South Indian pudding-style dessert combining split moong dal (paruppu) and…
Parippu Payasam Without Coconut is a delicious South Indian dessert that skips traditional coconut milk but still captures the authentic hotel-style…
Parippu Payasam Coconut Milk is a delightful culinary highlight you will chase on your trip to Kerala, India’s lush southwestern state, known for its…
Parippu Payasam With Cow Milk Recipe Hotel Style Easy Cooking is a beloved South Indian dessert that blends creamy dairy, wholesome lentils, jaggery…
Parippu Payasam Recipe Hotel is the classic Kerala hotel-style sweet dessert made with moong dal (yellow lentil), jaggery and rich coconut milk that…
Payasam Boli Cooking Hotel style takes two beloved South Indian classics — creamy milk *payasam* and delicate lentil-filled *boli* — and turns them…