Cilantro Lime Rice Recipe With Chicken Broth Easy Home Cook

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Cilantro Lime Rice Recipe with Chicken Broth: A Flavorful Twist

Introduction

Cilantro lime rice is a vibrant and flavorful dish perfect for adding a zesty twist to your meal. By using chicken broth, the rice gains a richer taste, making it a delightful addition to any dish. This blog post provides a comprehensive guide on preparing cilantro lime rice with chicken broth, including history, importance, ingredients, nutritional information, and detailed steps.

Cilantro Lime Rice Recipe With Chicken Broth Easy Home Cook

About Cilantro Lime Rice

Cilantro lime rice is a fresh and aromatic side dish that complements various cuisines, especially Mexican and Asian. The combination of cilantro and lime gives the rice an irresistible flavor, while the chicken broth enhances its depth.

History and Importance

Cilantro lime rice has roots in Mexican cuisine, where it is often served alongside dishes like tacos, burritos, and grilled meats. The use of cilantro and lime highlights the vibrant flavors characteristic of Mexican cooking. Over time, this dish has become popular worldwide due to its refreshing taste and versatility.

Items Required and Quantities

Ingredients List:

• Basmati Rice: 1 cup
• Chicken Broth: 2 cups
• Fresh Cilantro Leaves: 1 cup (packed)
• Lime Juice: 2 tablespoons
• Olive Oil: 2 tablespoons
• Onion: 1 small, finely chopped
• Garlic: 2 cloves, minced
• Salt: 1 teaspoon
• Black Pepper: 1/2 teaspoon

Nutritional Information

• Calories: 230 per serving (1 cup)
• Proteins: 5 grams
• Carbohydrates: 40 grams
• Fats: 6 grams
• Fiber: 2 grams
• Vitamins: Rich in Vitamin A and C from cilantro

Cooking and Preparation Time

• Preparation Time: 10 minutes
• Cooking Time: 20 minutes
• Total Time: 30 minutes

Cooking Procedure Overview

The preparation involves cooking the rice in chicken broth, preparing a cilantro-lime mixture, and combining them to create a tasty dish.

Detailed Step-by-Step Cooking Procedure

Step 1: Cook the Rice

1. Rinse 1 cup of basmati rice under cold water until the water runs clear.
2. In a medium-sized pot, bring 2 cups of chicken broth to a boil.
3. Add the rinsed rice to the boiling broth.
4. Reduce the heat to low, cover, and let it simmer for about 15 minutes or until the rice is tender and broth is absorbed.
5. Remove from heat and let it sit covered for an additional 5 minutes.

Step 2: Prepare the Cilantro-Lime Mixture

1. While the rice cooks, finely chop 1 cup of fresh cilantro leaves.
2. Heat 2 tablespoons of olive oil in a pan over medium heat.
3. Add 1 small finely chopped onion and sauté until translucent.
4. Add 2 minced garlic cloves and sauté for another minute.
5. Stir in the chopped cilantro, 2 tablespoons of lime juice, 1 teaspoon salt, and 1/2 teaspoon black pepper.
6. Cook for 2-3 minutes until the cilantro wilts slightly and releases its aroma.

Step 3: Combine and Serve

1. Fluff the cooked rice with a fork.
2. Add the cilantro-lime mixture to the rice and gently mix until well combined.
3. Taste and adjust seasoning if needed.

Tips for Perfect Cilantro Lime Rice

• Use fresh cilantro and lime for the best flavor.
• Ensure the rice is well-cooked but not mushy.
• Use a fork to fluff the rice and avoid breaking the grains.

Serving Procedure and Decoration Ideas

Serve cilantro lime rice hot as a side dish. It pairs well with grilled chicken, seafood, or vegetables. Garnish with additional fresh cilantro leaves and lime wedges for a decorative touch. You can also sprinkle some finely chopped red bell peppers or corn kernels to add color.

Recipe Health Tips

• Use brown rice instead of white for added fiber and nutrients.
• Substitute olive oil with a healthier option like avocado oil.
• Opt for low-sodium chicken broth to control salt intake.

Things to Know

1. Freshness: Always use fresh cilantro and lime for optimal flavor.
2. Storage: Store leftover cilantro lime rice in an airtight container in the refrigerator for up to 3 days.
3. Reheating: Reheat in a microwave or on the stovetop with a splash of water to prevent drying.

Frequently Asked Questions (FAQ)

Q: Can I use vegetable broth instead of chicken broth? A: Yes, you can substitute vegetable broth to make the dish vegetarian-friendly.

Q: Is cilantro lime rice suitable for meal prep? A: Yes, cilantro lime rice can be prepared in advance and stored for later use. Reheat before serving.

Q: Can I add other ingredients to the rice? A: Absolutely! You can add ingredients like corn, bell peppers, or black beans to enhance the flavor and texture.

Q: How do I make the dish spicier? A: Add finely chopped jalapeños or a dash of cayenne pepper to the cilantro-lime mixture for extra heat.

Q: What proteins pair well with cilantro lime rice? A: Grilled chicken, shrimp, or tofu are excellent choices.

Cilantro lime rice with chicken broth is a delicious and versatile dish that enhances any meal. Its simple ingredients and easy preparation make it a go-to recipe for both everyday dinners and special occasions. Follow this detailed guide to create a vibrant and flavorful dish that everyone will love.

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